Peanut Butter No-Bake Pie

Recipe adapted from The Girl Who Ate Everything

Ingredients:

  • 1 package gluten free chocolate sandwich cookies (I use Glutino or Trader Joe’s)
  • 2 tablespoons butter, softened
  • 1 8oz package cream cheese, room temp
  • 1/2 cup peanut butter
  • 1 cup powdered sugar
  • 1 container 16oz Cool Whip
  • 10 Reese’s Peanut Butter cups, divided
  • 1 cup cold milk (I use almond milk)
  • 1 package 3.9 oz instant chocolate pudding mix (I use Jello brand)

Instructions:

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Quick Oatmeal Desk Breakfast

So as I was browsing the gluten free aisle at Big Y the other week, I decided to look at the instant oatmeal section.  I tend to steer away from the pre-packaged single serving oatmeals because usually they have SO MUCH sugar.  I’d rather just make my own and add in some natural sweetness.  But, plot twist, Ancient Harvest has an Ancient Grain instant oatmeal with 0 sugar in it! So great and convenient.  Plus it’s a little different than regular old oatmeal.  Love.

 

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