Easy Make-Ahead Chia Pudding

Easy Chia Pudding

An easy make-ahead breakfast that's healthy and delicious!
Prep Time 5 mins
Cook Time 4 hrs
Total Time 4 hrs 5 mins
Course Breakfast
Servings 1 person

Ingredients
  

Chia Pudding

  • 1 cup almond milk or preferred milk
  • 1/4 cup chia seeds
  • 1 tbs maple syrup or honey Optional

Toppings

  • 1/4 cup blueberries or preferred fruit (strawberries, mango, banana, etc. all work great!)
  • 2 tbs chopped almonds or preferred nut (pecans, walnuts, etc.)
  • 1 tbs peanut butter or almond butter

Instructions
 

  • Combine milk, chia seeds, and maple syrup in a mason jar or air-tight container.
  • Stir or shake thoroughly and place in refrigerator overnight (or at least 4 hours)
  • When ready to serve, top with desired toppings! 
I made this recipe on Good Morning Connecticut for back-to-school season!